Pineapple buns, Bo Luo Bao, 菠萝包
Baking Taitai
Baking Taitai
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Ingredients

  • 62 g each
  •  
  • Ingredients of bread
  • 350 gm Organic high protein flour 12%
  • 70 gm organic raw sugar
  • 4 gm salt
  • 56 g egg (whisked)
  • 10 gm milk powder
  • 6 gm instant dry yeast
  • 120 gm tangzhong
  • 125 ml fresh milk
  • 30 gm unsalted butter, softened at room temperature
  • Ingredients of topping (makes 12, each about 20grams)
  • 125 gm cake flour
  • 55 gm caster sugar
  • 40 gm butter, softened at room temperature
  • 7 gm milk powder
  • 1 egg yolk
  • 1 Tbsp evaporated milk
  • 1 tsp condensed milk

Instructions

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