Yogurt

Yogurt

  • 4 Recipes
優格蔓越莓面包@Cranberry Yogurt Bun

優格蔓越莓面包@Cranberry Yogurt Bun

开始喜欢蔓越莓微酸的味道了~. 虽然有拉丝但是面包还是不够柔软~. 为什么我觉得每次面包都没有大家做的柔软‬. 而且我用180度都需要烘约25分钟才完全熟‬. 和外面吃的不一样口感,我的面包会有扎实感,. 虽然还是可以吃~
Lemon Yogurt Cupcakes

Lemon Yogurt Cupcakes

I like to use Greek yogurt in my baking and I prefer this type of thick, creamy yogurt than the normal plain ones